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Ingredient
Beer & Bacon Nuts
Introduce
Chef :
LeelumaeBeer & Bacon Nuts
These are a tasty snack for any party or get together...there will be endless jokes about your sticky nuts.
Ingredient
4 cups
peanuts
1 lb.
bacon
2 Tbsp.
reserved bacon grease
1 cup
brown sugar
1 (11.2 oz)
bottle Hoegaarden beer
Cooking instructions
* Step 1
Preheat oven to 350 degrees.
* Step 2
Rough chop bacon and cook in skillet until done; drain on paper towels and leave 2 Tbsp. of bacon grease in skillet.
* Step 3
To the bacon grease add the sugar and beer. Simmer for 20 minutes or until thickened.
* Step 4
In a large bowl toss peanuts with the sauce mixture and cooked bacon. Stir to coat.
* Step 5
Spread nuts onto a greased baking sheet and bake for 20 minutes.
* Step 6
Remove from oven and allow to completely cool. Store in air tight container until ready to serve.
* Step 7
Enjoy!
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
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