Vickys Honey & Garlic Prawns with Brown Rice, GF DF EF SF NF
Ingredient
Food ration :
4 servings
Cooking time :
25 minutes
Cooking instructions
* Step 1
If cooking brown rice from scratch, start it in plenty of time as the rest of the dish only takes minutes to do
* Step 2
Combine the honey, soy, garlic and ginger. Mix well
* Step 3
Pour half of this marinade over the prawns and toss to coat. Let rest in the fridge for 15 minutes
* Step 4
Heat the oil in a frying pan over a high heat and cook the prawns for a minute on each side until pink
* Step 5
Meanwhile heat the microwave rice
* Step 6
Peel and slice the avocado and drizzle with the lemon juice
* Step 7
Add the remaining marinade to the frying pan and cook for a further minute
* Step 8
Fluff the rice and divide between serving plates or bowls
* Step 9
Fan the avocado slices on one side of the plate and season with salt. Spoon the prawns over the other side
* Step 10
Garnish with some sliced spring onion / scallion and a lemon wedge. Serve immediately
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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