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Ingredient
Korean Beef Rice Bowl
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Ingredient
Food ration :
4 servingsCooking time :
30 minutes
4 Tbsp
Soy Sauce
1/2 Tbsp
rice vinegar
1/2 Tbsp
Sesame oil
1 Tbsp
minced garlic
1 Tbsp
gochujang paste
2 Tbsp
brown sugar
24 oz
ground beef
2 cups
minute rice
2 cups
chicken bone broth
Cooking instructions
* Step 1
Mix soy sauce, rice, vinegar, sesame, oil, minced garlic, gochujang paste, and brown sugar in a bowl.
* Step 2
Cook ground beef half way before adding sauce mixture. Cook the rest of the way.
* Step 3
Mix rice and chicken bone broth. Follow directions for rice.
* Step 4
Mix mayo, Siracha, garlic salt and lemon juice in a bowl to make sauce
* Step 5
Place meat over rice and top with green onions, sesame seeds and Siracha mayo sauce
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