Vickys Strawberry 'Mousse'
Ingredient
Food ration :
4 servings
Cooking time :
10 mins
Cooking instructions
* Step 1
Whisk the milk until well bubbled and airy
* Step 2
Add the milkshake powder and jam and whisk again until fully incorporated
* Step 3
Pour into old, clean 100g yogurt pots
* Step 4
Let sit at the back of the fridge for 4 hours or until set
* Step 5
Will keep well covered in the fridge for up to a week
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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