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Ingredient
Left Over Pork Adobo Fried Rice
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Chef :
MindaLeft Over Pork Adobo Fried Rice
At home I usually cook adobo but there is always left overs and I don't like throwing food away so I make it into fried rice and my family loves it. Try this at home.
Ingredient
Food ration :
4 servingsCooking time :
30 min
2-4 cups
cooked rice
2 tbsp
minced or chopped garlic
1
egg
Cooking instructions
* Step 1
Add oil to pan and sauté your garlic until fully cooked then add your left over pork adobo and fry it until a bit crispy. Add the cooked rice.
* Step 2
Lower the heat and mix the rice with the adobo sauce and mix thoroughly. If using you can mix your scrambled eggs ‘, butter and green onions at this point
* Step 3
Remove from pan and transfer to serving plate then add rest of the green onions on top for garnish (for me, I’m using fried garlic) Serve and Enjoy.
Note: if there is a photo you can click to enlarge it
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