Bombay masala sandwich

Name: How to cook Bombay masala sandwich - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 servings
Cuisine: Us

Introduce

Chef :

Sammy_veg

Bombay masala sandwich

Ingredient

Food ration :

2 servings

Cooking time :

30 mins

Cooking instructions

* Step 1

For Potato Masala 1. Heat oil in a nonstick pan, add mustard seeds, chopped green chilli, curry leaves let it splutter. Add boiled potato and mash well. 2. Add asafoetida, turmeric powder and salt to taste and mix everything well and cook for a few minutes. 3. Add coriander leaves and green peas, mix well and cook for more 2 minutes. Once it's done, transfer it into a bowl.

* Step 2

You can use readymade frozen green chutney. Mix in chaat masala.

* Step 3

Sandwich 1. Spread butter evenly on the bread slices. Spread the coriander chutney. 2. Spread the potato masala filling on the bread slices. 3. Place the slices of onion, tomato, capsicum, etc. 4. Sprinkle a pinch of chaat masala. 5. Place the cheese slice on top.