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Breakfast Omelets To-Go
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Chef :
BrendaBreakfast Omelets To-Go
Awesome breakfast! Make as many or few as you want... The combinations are endless! Quick & easy breakfast on the go.
Cooking instructions
* Step 1
Preheat oven to 350°F.
* Step 2
Fry up bacon, sausage or whatever other kind of meat you choose til cooked. Drain and set aside.
* Step 3
In large muffin tin, spray with non-stick spray and line with 3 slices of meat of choice. Put 1 slice on bottom first the line around the sides with the other two slices.
* Step 4
In a mixing bowl, beat 2 eggs till well mixed. Season to taste with salt, pepper and whatever other seasonings you like, (I used a bit of Italian seasoning blend, salt, pepper, garlic powder & red pepper flakes) Stir in about 1 tbsp shredded cheese blend (you can use whatever is your favorite cheese, I used smoked gouda this time). Add 1 tbsp of fillings of choice up to 4 total including cheese. This will fill the tin full.
* Step 5
Spoon mixture into muffin tins.
* Step 6
Bake for about 15-20 minutes or until eggs are set.
* Step 7
Top with additional cheese, Bacon & pico as desired.
* Step 8
These are so easy to make and like a omelet in a cup. And easy to take with you on the go! The filling combinations are endless. And this hold together extremely well!
Note: if there is a photo you can click to enlarge it
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