Brenda's Italian Macaroni and Cheese

Name: How to cook Brenda's Italian Macaroni and Cheese - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 servings
Cuisine: Us

Introduce

Chef :

Brenda

Brenda's Italian Macaroni and Cheese

Ingredient

Food ration :

6 servings

Cooking time :

45 mins

Butter, for greasing dish

12 oz

wide egg noodles

2 cup

heavy cream

2 1/2 cup

whole milk

2 tsp

all-purpose flour

1/2 tsp

salt, plus more for pasta water

1/4 tsp

freshly ground black pepper

2 cup

(packed) grated Fontina

3/4 cup

(packed) grated mozzarella

3/4 cup

(packed) finely grated Parmesan

4 oz

cooked ham, diced, optional

Cooking instructions

* Step 1

Preheat the oven to 450°F.

* Step 2

Butter a 13 by 9-inch glass baking dish and set aside.

* Step 3

Cook the noodles in a large pot of boiling salted water until tender but still firm to bite, stirring frequently, about 5 minutes. Drain well, but do not rinse.

* Step 4

Whisk the cream, milk, flour, 1/2 teaspoon salt, and pepper in large bowl to blend.

* Step 5

Stir in 1 cup Fontina, 1/2 cup Parmesan, 1/2 cup mozzarella, ham, if using, and parsley. Add the noodles and toss to coat. Transfer the noodle mixture to the prepared baking dish.