Home Dish My Smokey Bacon, Black Pudding & fried Egg Toasted Sandwich πŸ₯°

My Smokey Bacon, Black Pudding & fried Egg Toasted Sandwich πŸ₯°

Introduce

Chef :

Maureen πŸ˜€

My Smokey Bacon, Black Pudding & fried Egg Toasted Sandwich πŸ₯°

#Breakfast#Lunch#Brunch#Bacon#Egg#Blackpudding

Ingredient

Food ration :

1 serving

Cooking time :

15 minutes
2 Slices

Bread

2 Slices

Bacon

1

Egg

Cooking instructions

* Step 1

Toast the Bread add to a plate

* Step 2

Grill the bacon, black pudding on both sides
Image step 2

* Step 3

Fry the egg with the yolk soft
Image step 3

* Step 4

Add the black pudding slices on one slice of buttered toast
Image step 4

* Step 5

Next add the two slices Bacon
Image step 5

* Step 6

Next fry the egg then add that on top of the bacon
Image step 6

* Step 7

Cut the yolk and spread it across then add the Top piece of Toast and cut in half. Serve and Enjoy
Image step 7 Image step 7 Image step 7

* Step 8

Image step 8

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Addingβ€”Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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