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My leftover Cabbage, Pork With Sweet Chilli & Apple patties π
Introduce
Chef :
Maureen πMy leftover Cabbage, Pork With Sweet Chilli & Apple patties π
#SideDish #Pork+Cabbage
Ingredient
Food ration :
3 servingsCooking time :
25 minutes
2 tbls
cooked carrot + turnip
2 tbls
Apple sauce
1 tbls
Sweet Chilli Sauce
1
Egg
1/4 tsp
Salt
Cooking instructions
* Step 1
Chop up the Pork then the cabbage into small pieces
* Step 2
* Step 3
Add the chopped cooked cabbage and cooked pork to a mixing bowl.
* Step 4
Next add the Apple sauce and the sweet chilli sauce
* Step 5
Next the egg, flour and salt mix together well
* Step 6
Roll them if too sticky just add a little more flour then flatten them a little add on parchment paper in the Airfry and cook on 200Β°C for 15 minutes then turn them over and cook for a further 10 minutes.
* Step 7
If frying just fry for 4 minutes on rolling them around gently or flatten like patties.
* Step 8
When cooked add to a serving plate and add a little diced fresh parsley on top serve and Enjoy.
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