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My One Pan Sautèed Mushrooms and Chicken Bites 🤗Mainmeal
Introduce
Chef :
Maureen 😀My One Pan Sautèed Mushrooms and Chicken Bites 🤗Mainmeal
This is so quick and easy just one pan all ingredients and keep stirring around. So tasty. I forgot to put the fresh parsley in but still gorgeous 😃
Ingredient
Food ration :
2 servingsCooking time :
25 minutes
250 g
Mushrooms Chestnut
2 tbls
Oil divided
1/4 Tsp
Salt
1/2 tsp
black pepper
2 tsp
Italian seasoning
1/2 tsp
garlic powder
1/2 tsp
Onion powder
1/2 Tsp
Paprika
3 tbls
Butter
4 Cloves
Garlic crushed
2 tsp
Fresh Parsley
Cooking instructions
* Step 1
Heat 1 tbls oil on a large skillet / non stick frying pan. Heat up on medium heat.
* Step 2
Next add the chicken season with salt, pepper, italian herbs, garlic salt, Onion powder and paprika. Sear chicken until browned and cooked through. Take out the chicken and set aside.
* Step 3
Cooking and cooked
* Step 4
Heat remaining oil in the same pan with 1 tbls Butter add the mushrooms and stirring until just beginning to brown and soften 2 minutes.
* Step 5
Add the remaining butter to the pan to melt, then sautèe shallots until soft and fragrant then add crushed garlic about 30 seconds.
* Step 6
Add the chicken back to the pan along with the juices that has come out while resting. Sear altogether for about 2 minutes stirring often.
* Step 7
Add to a serving dish and serve warm. With some side veg and potatoes.
Note: if there is a photo you can click to enlarge it
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