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Ingredient
My lovely Cod in batter burger bun with tangy seafood sauce π
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Chef :
Maureen πMy lovely Cod in batter burger bun with tangy seafood sauce π
This is really lovely. I first tried it with fish cakes but the cod in batter is much nicer.#onerecipeonetree#mainmeal#Fish
Ingredient
Food ration :
4 servingCooking time :
30 - 40 min
1 handful
Mixed Rocket lettuce
8 slices
Tomato
8 slices
Cucumber
1 tbls
seafood dressing on each bun
Cooking instructions
* Step 1
Cook the cod in batter. From frozen on 170Β°C
* Step 2
Toast the insides of the buns
* Step 3
On the bottom bun add some of the mixed rocket lettuce. Then the cucumber.
* Step 4
Next the fish in batter then the tomatoes and salt then the rest of the rocket lettuce.
* Step 5
Add the seafood sauce on the top bun and close it on top of the pile. Serve Hot with some French fries.
Note: if there is a photo you can click to enlarge it
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