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Pork Medallions in a sweet n sour Mango & Chilli Sauce π
Introduce
Chef :
Maureen πPork Medallions in a sweet n sour Mango & Chilli Sauce π
All added to the slow cooker overnight cooking really tasty #Pork #Dinner
Ingredient
Food ration :
2 servingsCooking time :
slowcook
1/2 cup
Apple juice
1/4 cup
passata tomatoe sauce
1 tbls
chilli sauce
2 tbls
Rice vinegar
1 tbls
sugar
Cooking instructions
* Step 1
Grease the bottom of the pot with butter
* Step 2
Lay the pork medallions on the bottom
* Step 3
Then add the onions
* Step 4
Then the mango
* Step 5
Apple juice
* Step 6
Passata
* Step 7
Rice vinegar
* Step 8
Sugar
* Step 9
Sweet peppers chopped 2 colours
* Step 10
Stir a little then close the lid and cook low for 5 hours.
* Step 11
When putting the meat and onion use a strainer add it to the serving dish then add cornflour to thicken the sauce and keep seperatly On a serving dish. Sauce in a seperate dish or gravy boat and add the chilli sauce.
* Step 12
Lovely with some mashed potato and veg.
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