Sugar Hoppers
Introduce
Chef :
Mae Leigh
Sugar Hoppers
For the bunny...... :-[ I mean kid in all of us. :ohyeaah
Ingredient
Food ration :
20 servings
Cooking time :
30 mins
Cooking instructions
* Step 1
cream together butter and sugar in large bowl
* Step 3
mix dry ingredients together with butter mixture
* Step 6
roll on floured surface to 1/8 inch thick
* Step 8
bake at 350°F for 15 minutes
* Step 9
for ease in rolling and removing cut outs, chill dough for an hour.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more