Red beans n rice
Introduce
Chef :
Mae Leigh
Red beans n rice
Made this for dinner tonite in slowcooker for 8hrs on low. Tasted good but will reduce time next time. :-)
Ingredient
Food ration :
12 servings
Cooking time :
2 hours
Cooking instructions
* Step 1
soak beans over night , drain
* Step 2
cook beans until almost tender, about 2 hours on medium heat.
* Step 3
brown sausage then add to beans
* Step 6
add onion, tomato, seasoning to beans
* Step 7
cook for 1 hour more or until beans are tender, remove bay leaf
* Step 8
stir in cooked rice, simmer for 15 -20 minutes
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more