Home Dish Sourdough Waffles

Sourdough Waffles

Introduce

Chef :

Ryan Goodwin

Sourdough Waffles

I have this sourdough starter in my kitchen, and I keep feeding it, so I gotta find ways to use it.

Ingredient

2 cups

milk

1 tsp

vanilla

2 cup

flour

1 1/2 tbsp

sugar

1 tsp

salt

Cooking instructions

* Step 1

Melt butter. Whisk in the milk and continue heating to around body temperature.

* Step 2

Whisk in sourdough starter, eggs, and vanilla.

* Step 3

Add remaining ingredients. Mix. Cover and set aside for 2-3 hours.
Image step 3

* Step 4

Then, refrigerate overnight.

* Step 5

Next morning, throw some on a hot, greasy waffle iron and saddle up.
Image step 5

* Step 6

You want to cook these until they're good and brown. This will make them crispy on the outside and soft in the middle.

Note: if there is a photo you can click to enlarge it

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