Home Dish Eggplant With Chinese Wine sausage with filippo berio hot chili pesto

Eggplant With Chinese Wine sausage with filippo berio hot chili pesto

Introduce

Chef :

Lyii G

Eggplant With Chinese Wine sausage with filippo berio hot chili pesto

East Meet West, Quick Dinner Happy Belated Father Day 2023

Cooking instructions

* Step 1

4 small eggplant cut into thin slice, with oil and spread the eggplant then cover let it cook by its steamed till its soft, stir occasionally
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* Step 2

Add the 2 ready to eat or leftover steam Chinese Wine sausage with 2tbsp soy sauce (break into small chunk) and 3 tbsp of filippo berio hot chili pesto then mix well and add spring onions then cover for another 2 minute
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Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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