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Ingredient
King Salmon With Lemongrass And Spaghetti Alio
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Chef :
Lyii GKing Salmon With Lemongrass And Spaghetti Alio
My Simple King Salmon ( Maison Oishi ) And Pasta
Ingredient
2 pieces
Dang Gui
300 ml
stock
6 tbsp
light soy sauce
1 tsp
sugar
3 tbsp
olive oil
1 tsp
fish sauce
Cooking instructions
* Step 1
Pat dry salmon then slit it and pan fry till skin crispy then set aside.
* Step 2
Pound paste and season it then fill it up into the salmon, drizzle some olive oil on the asparagus and season with salt and pepper then broil it.
* Step 3
Cook spaghetti as usual then set aside, with olive oil on pan sauté the slice and pounded garlic for few second and not brown then add the cook spaghetti and mix well, adding 2 tbsp of pasta water if it’s too dry, then plate it and drizzle a dash of shichimi and dried parsley.
* Step 4
In another pot, put all the stock then the soy sauce and dang Gui and bring to a boil for full 10 minutes till it’s bubbling and not burn.
* Step 5
Spaghetti alio and king salmon with lemongrass paste and dang gui soy sauce.
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