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Ingredient
Lamb With Mint Sauce
Introduce
Ingredient
Food ration :
2 servingsCooking time :
20 mins
3 slice
lamb chop /lamb shoulder
dash
salt and pepper
1 cup
ready to use mint sauce
Cooking instructions
* Step 1
Season the lamb with dash of salt and pepper then Pan Fry or grill the lamb both side till its no longer pink about 4 to 5 minutes on each side then add the mint sauce and coat it and simmer for half a minute then plate it
* Step 2
Another option is to baked the lamb then add sauce and coat well then baked for another 1minutes
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