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Ingredient
Otak Otak Fried Rice
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Ingredient
Food ration :
2 servingsCooking time :
10 mins
180 grams
raw Fish paste
4 clove
pounded garlic
3 tbsp
light soy sauce
2 cup
bowl cooked white rice
Cooking instructions
* Step 1
Steam raw fish paste (Otak otak) for 15 minute
* Step 2
In pan with oil sauté pounded paste till fragrant with onion then add cooked steamed fish paste, add 1tbsp of spicy sauce and mix well, add white rice and add additional balance of spicy sauce stir fry for 2 minute
* Step 3
I Remake Again Today, Added Steamed Otak Otak And A Dash of f Fish Sauce Into Cooked white Rice in the rice cooker and mix, garnish with 7 spice and dried parsley
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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