Crab Rangoon
/ Easy Appetizer
Introduce
Chef :
Lyii G
Crab Rangoon
/ Easy Appetizer
MY VERSION
Ingredient
Food ration :
12 servings
Cooking time :
20 mins
Cooking instructions
* Step 1
put any filling of your choice with mascapone cheese and spring onion mix well
* Step 2
apply egg white at 4 corners of wan ton skin and fill up 2tsp of filling
* Step 3
take 2 opposite corner of wanton and then join the with the other 2 opposite corner and press firmly the top
* Step 4
bring oil to a almost smoky then turn down the medium heat and put wrap rangoon in oil and deep fry till lightly brown and crispy then drain
* Step 5
serve crab rangoon with fresh red and green chili
* Step 6
BELOW ARE FEW FRIED WANTON SKIN RECIPES,I AM GLAD TO SHARE WITH YOU
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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