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Ingredient
Bak Choy With Ginger
Introduce
Chef :
Lyii GBak Choy With Ginger
BY ADDING GINGER IT MADE THIS A VERY SURPRINGLY DELICOUS LIGHT DISH
Ingredient
Food ration :
4 servingsCooking time :
10 mins
5 slice
of ginger
2 cup
stock of your choice
1 tbsp
oil
4 cup
bok choy
1/2 tsp
light soy sauce
1/2 tsp
salt
Cooking instructions
* Step 1
in pan with oil saute ginger then add the stem first for 1 minute then add the leaf of the bok choy
* Step 2
add stock and bring to a boil then simmer for 2 minute then add salt and light soy sauce then simmer for another 1 minute ( I perfer a crunchy bite ) or longer if you prefer a very soft vegetable
Note: if there is a photo you can click to enlarge it
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1. Start Small
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