Home
Ingredient
Green Bean With Chinese Smoked Sausage
Introduce
Chef :
Lyii GGreen Bean With Chinese Smoked Sausage
YOU CAN USE PLAIN CHINESE SMOKED SAUSAGE OR WINE FLAVOURED CHINESE SAUSAGE (LAP CHEONG )
Ingredient
Food ration :
4 servingsCooking time :
30 mins
3 cup
french bean
3 clove
garlic
2 small
chili deseeded
1 tbsp
light soy sauce
1 cup
spring onion
1 tbsp
oil
Cooking instructions
* Step 1
Steam the chinese sausage for 10 minutes then add light soy sauce and steam for another 10 minutes then set aside
* Step 2
in pan in low heat saute chinese sausage and garlic till garlic is lightly brown then add then add green bean
* Step 3
Optional you can add red small chili pepper or omit it and for 2 minute then add 2 tbsp of light soy sauce
* Step 4
stir fry for another 2 minute then add spring onion and mix well off heat
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic