Home Gluten Free GF Banana Bread GF DF

Banana Bread GF DF

Introduce

Chef :

Dan Flynn

Banana Bread GF DF

A basic banana bread recipe but gluten and dairy free.

Ingredient

Food ration :

12 servings

Cooking time :

1 hour
1 cup

sugar

1 stick

butter

1 tsp

cinnamon

1 tsp

salt

Cooking instructions

* Step 1

Preheat oven to 375° and butter a loaf pan

* Step 2

In a mixer cream the butter and sugar, adding your eggs one at a time

* Step 3

In a small bowl, mash your bananas with a fork, stir in coconut milk and cinnamon.

* Step 4

In another bowl mix flour, baking soda, baking powder, and salt.

* Step 5

Combine banana mixture with butter/sugar/egg mixture.

* Step 6

Fold in flour mixture until incorporated. And pour into loaf pan.

* Step 7

Bake at 375° for an hour to an hour and ten minutes.

* Step 8

Serve warm with honey or apple butter.

Note: if there is a photo you can click to enlarge it

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