Home Dish Spinach And Carrot In Shrimp Broth

Spinach And Carrot In Shrimp Broth

Introduce

Chef :

Lyii G

Spinach And Carrot In Shrimp Broth

MY VERSION

Ingredient

Food ration :

4 servings

Cooking time :

10 mins
4 cup

spinach

3 cup

water

1/2 tbsp

fish sauce

Cooking instructions

* Step 1

SHRIMP / PRAWN BROTH

* Step 2

in little oil fry the prawn and tail then add water and bring it to a boil then simmwr for 20 minutes

* Step 3

sieve broth and discard shrimp head and tail

* Step 4

SPINACH AND CARROT

* Step 5

bring broth to a boil add sessoning and spinash and carrot for one minute then off heat and serve

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

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