Home Dish Bell Pepper Top Chinese Smoked Ham

Bell Pepper Top Chinese Smoked Ham

Name: How to cook Bell Pepper Top Chinese Smoked Ham - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: Us

Introduce

Chef :

Lyii G

Bell Pepper Top Chinese Smoked Ham

MY VERSION

Ingredient

Food ration :

4 servings

Cooking time :

10 mins

1/2 cup

bake smoke chinese ham chip (kwai fah yoke)

1 large

carrot grated

1 cup

shreded napa cabbage

1/2 cup

shimeji mushroom

2 slice

each mix pepper

1/2 tbsp

light soy sauce

1 1/2 cup

stock

1 dash

white pepper

1 dash

sessme oil

Cooking instructions

* Step 1

with little oil sautee carrot for 1 minute then add cabbage and stock bring it to a boil then turn to low

* Step 2

add shimeji mushroom , mix pepper and light sauce

* Step 3

add light sauce anf pepper and sesame oil simmer for 1 minute then serve

* Step 4

optinal top garnish

Note: if there is a photo you can click to enlarge it

Tag

bake smoke chinese ham chip (kwai fah yoke) Carrot (Grated) shreded napa cabbage shimeji mushroom each mix pepper light soy sauce stock white pepper sessme oil

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Bell Pepper Top Chinese Smoked Ham

Introduce

Chef :

Bell Pepper Top Chinese Smoked Ham

Ingredient

Food ration :

Cooking time :

bake smoke chinese ham chip (kwai fah yoke)

carrot grated

shreded napa cabbage

shimeji mushroom

each mix pepper

light soy sauce

stock

white pepper

sessme oil

Cooking instructions

* Step 1

* Step 2

* Step 3

* Step 4

Tag

Share

10 Pieces Of Expert Nutrition Advice

Food by the same author

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