Home Dish Parmesan garlic knots

Parmesan garlic knots

Introduce

Chef :

alisha

Parmesan garlic knots

These were outstanding! Had leftover cabbage casserole tonight and didn't have any rolls left so I decided what the heck I'll mix somethin up and oh my goodness!!! These paired perfectly with it!! Will be making these all the time, even when we just want a quick snack. :-)

Ingredient

Food ration :

20 servings

Cooking time :

10 mins
1 tsp

oregano

1 pinch

of parsley

Cooking instructions

* Step 1

Preheat oven to 350°F. Take each biscuit and roll each out into about a 7 inch rope and twist together, making a knot. Tuck each of the ends in. Bake for about 6-10 min depending on oven so watch carefully.

* Step 2

Meanwhile add remaining ingredients into small bowl n mix well. Set aside til biscuits are done.

* Step 3

Once biscuits are done baking take out of oven and brush with butter mixture.

* Step 4

Enjoy!!!

Note: if there is a photo you can click to enlarge it

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1. Start Small

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