Home
Ingredient
Dairy Free Creme Brulee
Introduce
Ingredient
Cooking time :
300°
2 cans
20-22% fat coconut cream
12
egg yolks
3 tsp
vanilla extract
1 cup
sugar
Cooking instructions
* Step 1
Preheat oven to 300°
* Step 2
Separate cream from coconut water in the can, reserve water for other recipes.
* Step 3
Mix all ingredients together
* Step 4
Line bottom of cake pan with water
* Step 5
Pour batter into ramekins or glass containers
* Step 6
Place containers into water bath
* Step 7
Bake for 45-60 minutes until custard texture
* Step 8
After removing from water bath let cool briefly.
* Step 9
Evenly coat top with sugar, toast with torch.
* Step 10
Enjoy!
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic