Blended Rice Cake
Ingredient
Food ration :
4 - 5 servings
Cooking instructions
* Step 1
Gather ingredients. Soak rice in milk for 4 hours or overnight
* Step 2
Blend soaked rice together with oil, eggs, vanilla and sugar for 4 - 5 minutes or until the rice is mostly broken down
* Step 3
Pour mixture into a mixing bowl. Sift flour and baking powder over the mixture. Mix until thoroughly combined
* Step 4
Bake in a preheated oven at 180C for 30 - 35 minutes or until cooked through
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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