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Rice with bechamel
Introduce
Chef :
atronyskitchenRice with bechamel
To watch the recipe step by step .. visit my channel
https://m.youtube.com/watch?v=ZkjX_Gp1H4U
Ingredient
Food ration :
5 servingsCooking time :
1hr 30 mins
350 gm
minced beef
400 gm
peas and carrots
2.5 cup
water
2.5 cups
rice
2
eggs
8 tablespoons
flour
2 cups
milk
cube
Chicken borth
Tablespoon
butter
Cooking instructions
* Step 1
Heat the oil, stir fry the onion first then add the minced beef. Fry it further.
* Step 2
Add peas and carrot. Fry it further.
* Step 3
Now add salt, Peper, spices and water.
* Step 4
Leave it on a medium heat until fully cooked.
* Step 5
Now prepare the bechamel sauce.. melt the butter then add flour and chicken borth cube.. stir until it changes color.
* Step 6
But watch out so it doesn't burn.
* Step 7
Now remove it from the heat.. add milk, egg, salt and pepper.
* Step 8
Put it on low fire.. stir until it thickens.
* Step 9
Add water,salt and water to the rice.. cook it as usual.
* Step 10
In a greased oven tray put the rice,the beef and 4 tablespoons of the bechamel.. stir well.
* Step 11
Adjust the salt and the Pepper.
* Step 12
Pour the rest of bechamel.. spread well.
* Step 13
Blend an egg then put on the top of bechamel.
* Step 14
Now sprinkle bread crumbs on the egg.
* Step 15
Put it in preheat oven for about 45 minutes.
Note: if there is a photo you can click to enlarge it
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