Home Dish Hamentaschen/Easy Cookie

Hamentaschen/Easy Cookie

Introduce

Chef :

Sue

Hamentaschen/Easy Cookie

Spice and Spirit cookbook - Jewish holiday, Purim, triangle shaped, jam filled, cookies:) The dough is delicious as a stand-alone cookie too!!

Cooking instructions

* Step 1

Preheat oven to 350°

* Step 2

Grease cookie sheets

* Step 3

Throw in all ingredients but flour - beat and add flour gradually until dough-like mixture

* Step 4

Image step 4

* Step 5

Image step 5

* Step 6

Add a dollop of filling. If jam is runny, it may affect the formation of dough - so add less or try a different filling 😌
Image step 6

* Step 7

Make a triangle by pinching sides together and line them up 1 inch from each other might need a second sheet
Image step 7

* Step 8

Bake for 20 min on 350°

* Step 9

Mmm. Mmm. Mmm! Scrumptious!
Image step 9

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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