Home
Ingredient
Methi garlic paratha
Introduce
Ingredient
2 cup
chopped fresh methi
2 cup
wheat flour
to taste
red chilli powder
1 tsp
ajwain/carom seeds
1 tsp
turmeric powder
to taste
Salt
1 tsp
cumin powder
12-15
garlic cloves
as needed
Water
2 tsp
Ghee or oil
Cooking instructions
* Step 1
Take a bowl add wheat flour,add red chilli.powder,turmericpowder,salt,ajwain,cumin powder mix it..then add chopped green chillies and freshly chopped garlic..lastly add freshly chopped methi..mix it well..add little water and make it in form of a dough..rest for about 20 mins..
* Step 2
Take little portion of the dough make parathas and let it be cooked on a heated pan..apply ghee or oil on it..and cook on both the sides..serve it with ketchup🥰
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic