Home Dish Feta Puff Pastries

Feta Puff Pastries

Introduce

Chef :

Lucy

Feta Puff Pastries

Cooking instructions

* Step 1

Cut 1 sheet of thawed puff pastry into 4 Squares..place on parchment paper.

* Step 2

Preheat oven to 400

* Step 3

I use pink white cheese (about half a disc) or almost a full small block of feta. Add feta. Add half pack of cream cheese. Grate a little cheddar in. Add a pinch of salt. Mix well with a fork breaking feta in. Taste to make sure salty. Add more salt if needed.

* Step 4

Press mixture down in bowl and divide in 4 parts. Form tight balls and place mixture in center of the squares.

* Step 5

Use egg wash (egg whites with water) to fold in corners and seal them brush over top as well

* Step 6

Put in 400°F oven for about 25 mins, you will smell puff pastry when done. Do not leave it unattended ovens vary for puff pastry.
Image step 6

Note: if there is a photo you can click to enlarge it

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🇻🇳 Việt Nam 🇺🇸 USA

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