Home Dish Creamy mushroom meatballs

Creamy mushroom meatballs

Introduce

Chef :

Jamey Hall

Creamy mushroom meatballs

I think this will be a great meal for dinner It was inspired by a trip I took to Greece

Ingredient

Food ration :

2 p8 servings

Cooking time :

25min
1 teaspoon

garlic powder

1 teaspoon

salt

1 teaspoon

parsley flakes

1 teaspoon

season salt

1 bottle

red wine

Cooking instructions

* Step 1

Mix ground beef and Italian sausage together then form meat balls add all seasons
Image step 1

* Step 2

Add wine and mushroom soup to sauce pan stir in let simmer for five min then add to crook pot then add meat ball stir in let cook for 25min

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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