Ringly potato chips
Introduce
Chef :
Zoya Khan
Ringly potato chips
toady is a rainy day so i enjoy a rainy day with yummy crispy and spicy ringly potato chips😋😋
Cooking instructions
* Step 1
Cut potato into ring shape then soaked into cold water for 1 hour to remove starch.
* Step 2
Take a bowl add gram flour and water peprica powder and salt zeera powder and mx well make a paste.
* Step 3
Take a pan add oil then fry potato and make chips.
* Step 4
Serve with green cuttni and potato.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more