Home
Ingredient
Black pepper Chicken
Introduce
Chef :
Sadaf Abdul KarimBlack pepper Chicken
#CHINESE
go to my kitchen and find out{steam rice, garlic rice}
Ingredient
Food ration :
4 servingsCooking time :
40 mins
1 tbsp
Corn flour
1 tsp
Garlic powder
1/4 cup
Chicken stock
2 tbsp
Spring onion
1 tsp
Chopped garlic
1/2 tsp
Salt
4 tbsp
Oil
2 tbsp
Soya sauce
1 tbsp
Vinegar
2 tsp
Black pepper
1 tsp
White pepper
Cooking instructions
* Step 1
Marinate the chicken cubes with cornflour and garlic powder and rest for 15 mins
* Step 2
For sauce preparation : In a bowl add soya sauce, vinegar, black pepper and white pepper amd mix well and keep aside
* Step 3
Cut the vegetables and keep aside
* Step 4
In a wok heat oil and add marinated chicken
* Step 5
Cook till golden brown and takeout and set aside
* Step 6
In a same wok add vegetables and saute for 2 minutes and set aside
* Step 7
Again in the same oil add crushed garlic and saute for 1 minute
* Step 8
Add chicken stock and mix well
* Step 9
Add the prepare sauce and cook till bubbles appear
* Step 10
Add cooked chicken, salt and saute vegetables and give a well mix
* Step 11
Cook for 2 minutes and serve with steam rice or garlic rice
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic