Home Dish Chicken tandoori

Chicken tandoori

Introduce

Chef :

Sadaf Abdul Karim

Chicken tandoori

#onerecipeonetree

Ingredient

Food ration :

6 peoples
12 pieces

Chicken

1/2 cup

Yogurt

2 tbsp

Vinegar

1 cup

Oil

Cooking instructions

* Step 1

Marinate the chicken with yogurt, tandoori masala, g.g paste and vinegar

* Step 2

In a wok add heat oil add onion paste and coom for few minutes

* Step 3

Add marinated chicken and cook till oil seperates

* Step 4

Sprinkle fresh Coriander

* Step 5

Serve with fries and green raita

Note: if there is a photo you can click to enlarge it

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