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Ingredient
Snickerdoodles
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Ingredient
Food ration :
60 cookiesCooking time :
6-8 minutes
2 sticks
butter
1 1/2 cups
sugar
2
eggs
1 tbls
vanilla
2 3/4 cups
flour
1 tsp
cream of tartar
1 tsp
baking soda
1/4 tsp
salt
Cooking instructions
* Step 1
Preheat oven to 375°F
* Step 2
Cream sugar and butter for about 2 minutes
* Step 3
Add eggs one at a time
* Step 4
Add vanilla
* Step 5
Add flour, cream tartar, baking soda and salt mix well
* Step 6
Use a 1 tablespoon scoop, make into balls and coat with cinnamon and sugar. Bake 6 to 8 minutes
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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