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Ingredient
Ginataan Halo-halo
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Ingredient
Food ration :
5 people
1 cup
tapioca (sago)
1 cup
jackfruit (langka)
5 cups
coconut milk
1 cup
white sugar
Cooking instructions
* Step 1
Bring to boil coconut milk and put sticky rice balls. When they float they are cooked. Make sure it’s a marble size because it will double in size when cooked. Put sugar.
* Step 2
Slice banana diagonally and put in the boiling mixture together with the sago.
* Step 3
When banana is tender to the bite put the diced sweet potatoes.
* Step 4
Add shredded jack fruit when sweet potatoes are cooked.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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8. Try the Mediterranean Diet
9. Understand the Impact of Food
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