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![Christmas Wreath Cookies [Chocolate Spritz]]( https://lh3.googleusercontent.com/d/1_XWM9B0NsOhs9Kv8cWZivSqwYrw3Wo3v "Christmas Wreath Cookies [Chocolate Spritz]")
Christmas Wreath Cookies [Chocolate Spritz]
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Spoonful PassionChristmas Wreath Cookies [Chocolate Spritz]
Chocolate wreath cookies, topped with various toasted nuts: walnuts, pistachios, almonds, and hazelnuts. Easy fun cookies to make 🎄🍪
Ingredient
Food ration :
15 cookies
113 g (1/2 cup)
unsalted butter
18 g
egg white
12 g (2 tbsp)
cocoa powder
1/8 tsp
salt
Cooking instructions
* Step 1
Https://youtu.be/2ekDiwNzAh4
* Step 2
Beat the softened butter and sugar until well combined.
* Step 3
Add the egg white in 2 additions. Mix after every addition just until combined.
* Step 4
Sieve in the flour and cocoa powder. Add salt and mix until everything comes together.
* Step 5
Transfer into a piping bag that has been equipped with a medium star tip (I used tip no.826).
* Step 6
Onto a baking tray that has been lined with parchment paper, pipe a circle for each cookie. My circles were 5 cm in diameter and I got 15 cookies.
* Step 7
Top each cookie with the various toasted nuts. Brush some egg white to attach the nuts onto the cookie. Bake in a preheated oven at 320°F (160°C) for 18-20 minutes. Let cool completely on a wire rack.
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https://lh3.googleusercontent.com/d/1_XWM9B0NsOhs9Kv8cWZivSqwYrw3Wo3v
"Christmas Wreath Cookies [Chocolate Spritz]")
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![Christmas Wreath Cookies [Chocolate Spritz]]( https://lh3.googleusercontent.com/d/1_XWM9B0NsOhs9Kv8cWZivSqwYrw3Wo3v "Christmas Wreath Cookies [Chocolate Spritz]")
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