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Ingredient
Chicken,Aalu,Bread, Cutles
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Chef :
Naila AsifChicken,Aalu,Bread, Cutles
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Sham ki chaye ke sath aksar .main kabhi pakoray banati kabhi samosay mangwa leti kabhi biscuts kabhi pototo chips bana leti iss bar try kya bread cutles bht mazay ke banay zaror try karain.
Ingredient
Food ration :
SARVE.Tea timeCooking instructions
* Step 1
Sab sy pehlay Aalu and chikcken ko alag allag boil kar lain.
* Step 2
Abb aalu ko mash kar lain and chicken ko chop kar ky dono ko Achi tarah mix kar lain.
* Step 3
Abb iss main namak, mirchi hara dhaniya,hari mirch,Sabit sookha dhaniya,zeera,Ajwain, lal koti mirch,sab ko chicken Aalu main achi tarha mix kar lain.
* Step 4
Abb bread ko kissi piyali ya glass ki maddad sy golai main kat lain.
* Step 5
Iss tarha 8 piece ko kar lain.
* Step 6
Abb ek bread py chicken aalu ka maala sari taraf phela ke laga dain.
* Step 7
Phir iss ke uoper dosri bread rakhain.
* Step 8
Aur hath ki maddad sy bread ke kinary daba ke band kar ke rakhain.
* Step 9
Aab 2, Anday ly ke iss mein 2 chutki pissi kali mirch.1, Chutki namak dal ke achi tarha phait lain.
* Step 10
Abb bread ko dono taraf sy anday main dip karain.
* Step 11
Anday main dip karnay ke baad garam oil main darmiyani aanch py fry kar lain.
* Step 12
Bread cutles ready hain.
* Step 13
Serve
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