Paneer chili
Ingredient
Food ration :
3-4 servings
Cooking time :
45 minutes
Cooking instructions
* Step 1
Take a bowl add paneer cubs add salt pepper tarmaric powder mix well and fry heated oil and keep aside
* Step 2
Sam pan stir fry onions and capsicum green chili keep aside
* Step 3
Take a pan add oil heat add ginger garlic paste stir fry add salt pepper powder soya sauce vinegar chili sauce stir fry to cook a add cornflour mix water cook and add fry paneer capsicum onion mix and cook well and flame off
* Step 4
Now transfer into serving bowl and garnish spring onion
* Step 5
Ready to serve with romali roti or frid rice
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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