Chicken harissa hyderabadi pista house/ recipe

Name: How to cook Chicken harissa hyderabadi pista house/ recipe - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 12 servings
Cuisine: Us

Introduce

Chef :

Nargis shaikh Shaukat

Chicken harissa hyderabadi pista house/ recipe

#ga24 #brokenwheat

Ingredient

Food ration :

12 servings

Cooking time :

1 hours

1 cup

Cooking instructions

* Step 1

Weat wash and sock over night and Mix dals and Dali rice wash and soak 3 hour

* Step 2

Now take a cooker and add weat and 8 glass water and pressure cook till weat gets soft and cook 30minutes slow flame- now take a pan add dals dalia rice mint leaves 2 green chili 1 tsp salt and 1tbs oil cook well and mix weat mixture

* Step 3

Take a pan add chicken ginger garlic green chili mint leaves coriander leaves brawn onion oil salt red chili powder tarmaric powder 1 cup water and cook well then to tender chicken and mash chicken properly and mix well in dals weat mixture -add vinegar mix well and add milk mix well

* Step 4

Now grind masala- cumin seeds black pepper clov ciniman stick black cardamom green cardamom jafal javatry coriander seeds fenel seeds kabab chini black cumin seeds grind make fine powder add in harissa add almond and pista powder stir cook - Take a pan add ghee add saffron and Kashmiri chili powder and add harissa stir to cook 2minutes and flame off