Uttapam
Cooking instructions
* Step 1
Take a bowl and add semolina and curd mix and add salt and baking soda mix and add some water and keep aside for 20minutes
* Step 2
Take a pan add 1tsp oil heat and spread semolina mixture and vegetables and sprinkle oil cook for 3minutes both a aside
* Step 3
You can all vegies add semolina mixture and make uttapam
* Step 4
Arrange serving plate and serve with mint chutney or coconut chutney
* Step 5
Enjoy with your family and friends
* Step 6
Take care eat well see you again with new recipe buy
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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