Home Dish Chicken chili

Chicken chili

Introduce

Chef :

Nargis shaikh Shaukat

Chicken chili

Cooking instructions

* Step 1

Merenate chicken 1 tsp ginger garlic paste and 1 tsp salt and black pepper egg cornflar and flour and 1tsp soya sauce 1 tsp chili sauce and 1 tbsp vinegar and mix well and keep in freeze for 1hour
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* Step 2

Take a pan add oil and add capsicum flacs and onion flakes stir fry 2 minutes and remove in oil keep aside / and fry chicken cubes in this oil and keep aside/ same pan in hot oil add green chili and garlic stir fry and add leftover sauce to merenate chicken and add ginger garlic paste stir cook add chili sauce and vinegar and soya sauce salt and pepper stir add cornflar mix water cook until smooth and add fry chicken cubes stir cook add capsicum and onion stir cook well until smooth gravy
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* Step 3

Ready to serve with garnish green onions green part and serve with fried rice/ enjoy with your family take care eat well see you again with next recipe bye
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* Step 4

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Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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