Butter garlic paper prawns
Cooking instructions
* Step 1
Marinate prawns with salt ginger garlic paste,red chilly sauce green chilli paste lemon grated and lemon juice corn flour mix well and keep aside 1 hour
* Step 2
Take a pan add oil and fry prawns lightly
* Step 3
Take pan add butter add garlic fry add Kashmiri chilly add prawns still fry add black pepper mix well add coriander leaves flame off
* Step 4
Ready to serve with salad
* Step 5
Enjoy with your family take care eat well bye see you again with next recipe
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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