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Ingredient
Green peas paneer cutlets
Introduce
Ingredient
1 cup
Green peas
100 gms
Paneer
1/2 teaspoon
ginger garlic paste
1/2 tsp
Green chilli paste
1 tbsp
Besan
2 tbsp
Bread crumbs
1 tsp
Salt or as per taste
1/2 teaspoon
Black pepper
1/2 tsp
Chat masala
2 tbsp
Carrot grated
as required
Oil for shallow fry
Cooking instructions
* Step 1
Take pan add green peas, add garlic ginger green chilli some water mix and cook well with cover check green peas are cooked well, after cool grind and again cook 2 minutes and keep aside for cool add carrot mix well add besan, cumin powder, black pepper powder chat masala mix well add mash paneer and mix well.
* Step 2
Add chopped coriander leaves mix well.
* Step 3
Make small cutlets and coat with bread crumbs. Shallow fry in oil and enjoy with your family.
* Step 4
Serve with sauce.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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