Noah's Pudding (Ashura)

Name: How to cook Noah's Pudding (Ashura) - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8 servings
Cuisine: Us

Introduce

Chef :

Rae

Noah's Pudding (Ashura)

Ashura is a holiday celebrated annually in Turkey. It signifies many events for Muslims, among the most significant being the day Noah's Ark set on dry land. . In Turkey, a traditional dish is prepared during this month known as Noah’s pudding/ " Aşure " It is meant to symbolize the celebratory meal Noah made when he came off the Ark. It is a sign of peace, of community and sign of a bright future. (There is a religious fact too,but I won't get in to that in here,Cookpad ).

Ingredient

Food ration :

8 servings

1 cup

barley (soak overnight)

1/2

fave beans,canned(or any white beans)

1/2

chick beans,canned

cinnamon stick

6-7

cloves

dry apricot

1/3 cup

raisins

dry figs

apple

1 1/2 cup

sugar (if you like more sweet add more)

1 pinch

salt

chestnuts/toasted (optional)

1/2 cup

pomegranate seeds

1 tsp

cinnamon

2-3

dry apricots

1 tbsp

crushed walnuts

Cooking instructions

* Step 1

Drain and Transfer the barley to a large, deep pan and bring to boil. add cloves and cinnamon stick.Reduce the heat and simmer for about 35 minutes, or until the barley is tender, topping up with the water during the cooking time if necessary.

* Step 2

Cut figs,apricots into small pieces,place all the dried fruit in separate bowls and cover with boiling water. Leave to soak for 10 minutes, then drain.peel and cut apple,into small cubes.