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Ingredient
Rasta Pasta
Introduce
Chef :
lyannev1991Rasta Pasta
I’ve only had this dish one time when my husband took me to a Jamaican restaurant . He’s really into this so I decided to try and recreate it 🙂 it was outstanding !
Ingredient
Half
a box of penne pasta
1 tablespoon
jerk seasoning
1-2 cups
heavy cream
1 clove
garlic
2 teaspoons
canola oil
Pinch
salt
1/2 teaspoon
black pepper
Cooking instructions
* Step 1
Take a pot out and put water to a boil. Once the water it boiling put in your pasta. Put some salt to taste. Cook for about 8 minutes or so depending on how tender you like your pasta.
* Step 2
Now you take a pan and add the oil to it. Once a little hot add the garlic. Cook the garlic for a minute then add the peppers. Stir then add black pepper and the jerk seasoning. Let that cook for a couple of minutes. Now you want to add the heavy cream. Cook for about 3 minutes. Now stir then add the Parmesan cheese. Make let that sauce thicken a bit then once the sauce is thick enough then you add the pasta.
* Step 3
Mix it all together and it’s done. Serve and enjoy.
Note: if there is a photo you can click to enlarge it
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