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Ingredient
Easy Gazpacho
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Chef :
cookpad.japanEasy Gazpacho
I made my own refreshing and tart version of a gazpacho that I love.
Ingredient
Food ration :
4 servings
1 clove
Garlic
1/8
Onion
1/4
Red bell pepper
1/2
Cucumber
50 ml
Water
1
Salt
Cooking instructions
* Step 1
Remove the skin from the tomatoes by blanching it, and cut all of the vegetables into chunks.
* Step 2
Add all the ingredients except for the water and salt to the blender and mix. Add water if needed and season it with salt. Once the soup is chilled, it's done.
* Step 3
Add toppings according to your preference. Bon Appétit!
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